Monday, October 22, 2012
Gingerbread Cupcakes with Caramelized Mango Buttercream
Ok....I've had this recipe for quite a while. Don't know why, but I had never made them. We had dinner with some friends this weekend, so I made them for dessert. What was I waiting for?!?!? They were fabulous! The perfect fall dessert. Warm gingerbread spices with the lighter mango buttercream (ha! light buttercream!) Then, garnished with crystallized ginger. Btw, Wyatt, who is 6, loves crystallized ginger. Perfect little something extra for these new fall favorites.
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